» LOCATION
Singapore Johor Bahru Kuala Lumpur Penang Sarawak Sabah Indonesia
» BRANDS
4EYES M to M Scots Training Master Class SMI
» DEPARTMENTS
Accounts HR Development / Training Act & Regulation Business Development Clerk & Secretary Costing Credit Customer Service Engineering Finance General Management HR Management Leadership & Supervisory Maintenance Marketing Production Purchasing Quality Assurance Quality System Research & Development Safety, Health & Security Sales Shipping & Logistic Store & Warehouse Supply Chain

Indonesia

<September 2018>
SunMonTueWedThuFriSat
2627282930311
2345678
9101112131415
1617
Receptionist and Administrative Assistant

Practical 5S Housekeeping
18
Lean Production Strategies in Action - 1

Advanced QAQC Inspector - 1

High Performance Supervisor Foreman

Customer Relationship Strategies - 1
19
Lean Production Strategies in Action - 2

Advanced QAQC Inspector - 2

Customer Relationship Strategies - 2
20
Practical Managerial Leadership Styles - 1

Cost Of Quality - 1

Creative Sales Presentation - Positive Impact

Purchasing Cost Management - 1
21
Practical Managerial Leadership Styles - 2

Cost Of Quality - 2

Purchasing Cost Management - 2
22
2324
Business Finance for Non Finance - 1
25
Business Finance for Non Finance - 2

Incoterms 2010
26
Result Focused Shipping Assistant

Waste Management - 1
27
Win-Win Purchasing Negotiation - 1

Waste Management - 2
28
Win-Win Purchasing Negotiation - 2
29
30123456

20182019
Training ProgramSeptemberOctoberNovemberDecemberJanuaryFebruary
Clerical Assistant in Action - - 12 & 13 - - -
Communication & Logical Thinking Strategies - - 12 & 13 - - -
Complaint Management & Customer Satisfaction - 5 - - - -
Counseling Coaching Skill - - - 13 & 14 - -
Creative Problem Solving & Decision Making - 3 & 4 - - - -
Creative Selling & Pro-Active Strategies - 11 - - - -
Customer Service & Telephone Excellence - - 1 & 2 - - -
Departmental Planning and Budgeting for Executive Managers - - 21 & 22 - - -
Document Filing & Office Administration - - 12 & 13 - - -
Dynamic Shipping Executive in Action - - - 6 & 7 - -
Effective Accounts Assistant - 12 - - - -
Effective Storekeeper and Store Assistant - 26 - - - -
Effective Supervisory Skills - - - 13 & 14 - -
Failure Mode and Effects Analysis - - 1 & 2 - - -
Handling Price Objections - - 21 & 22 - - -
How to Supervise, Motivate and Develop a Professional Sales Team - - - 13 & 14 - -
Inventory Reduction Strategies - - 27 & 28 - - -
Kaizen Continuous Process Improvement - - - - -
Key Account Management Strategies - 1 & 2 - - - -
Lean Production Supervisor & Line Leader - - - 13 & 14 - -
Maintenance Cost Reduction - 3 & 4 - - - -
Manufacturing Cost Management and Budgetary Planning - - - 13 & 14 - -
Marketing Strategies for Hotel, Resort, Clubs - - - 13 & 14 - -
Practical 7 New QC Tools - - 1 & 2 - - -
Process Control Strategies - - 1 & 2 - - -
Production Supervisor In Action - 1 & 2 - - - -
Professional Selling Skills - - 21 & 22 - - -
Project Management & Problem Solving - 10 & 11 - - - -
Purchasing Executive/Buyer - - - 6 & 7 - -
Purchasing Expediting & OTD Strategies - - 27 & 28 - - -
Purchasing Sourcing Intensity - 8 & 9 - - - -
Quality Control & Assurance Inspector - - 1 & 2 - - -
Result Focused Buyer Purchasing Assistant - 25 & 26 - - - -
Result Focused Shipping Assistant26 - - - - -
Root Cause Analysis - 1 & 2 - - - -
Sales Negotiation & Positive Customer Influence - 3 & 4 - - - -
Secretary Leadership and Management Support - 1 & 2 - - - -
Self Motivation & Work Attitude Change - - - 13 & 14 - -
Shipping Cost Reduction Strategies - - 27 & 28 - - -
Statistical Process Control - - - 13 & 14 - -
Store Warehouse Management - - - 6 & 7 - -
Supplier Lead Time Reduction and Tracking - - - 6 & 7 - -
Supplier Quality Management and Quality Action Plans - - - 13 & 14 - -
Supply Chain Management Strategies - 8 & 9 - - - -
Time Management and Work Planning Strategies - - - 13 & 14 - -
Total Customer Satisfaction - - - 13 & 14 - -
Total Productive Maintenance - - - 13 & 14 - -
Value Added Purchasing Support for Purchasing Success - - 27 & 28 - - -
Waste Management 26 & 27 - - - - -